Editors ranked the peanut butters on a scale of 1 to 5, with 1 being the lowest and 5 being the highest. After all the peanut ...

Butter is one of those ingredients that might seem simple—until you taste a truly exceptional one. The right butter can add richness to baked goods, depth to sautéed dishes, and be downright indulgent ...

From its fat content to it being salted, cultured, or sweet cream, the butter you choose affects the flavour, texture, flakiness, and rise of your baked goods. “Smooth like butter, like a criminal ...

There are two types of people: people who obsess over peanut butter, and people who have a fatal peanut allergy. And even then, sometimes it’s a Venn diagram. Whether it’s for PB&J, celery slices, ...

ADVERTISEMENT Okay, coconut butter is technically a fruit butterbut still totally counts. Compared to other butters, coconut butter is one of the highest in fiber, Gans says. (As you probably know by ...

Butter is having a moment. No longer just a bit player in baking or a back-of-fridge standby, it’s taking center stage — whipped into sculptural boards, swirled into pastas, slathered generously on ...

It’s the season for all things pumpkin — pumpkin lattes, pumpkin cookies, pumpkin pie — but the one seasonal treat that every pumpkin fan must try is pumpkin butter. Similar to apple butter, pumpkin ...