This tart and creamy lemon curd is a lemon lover’s dream! It’s tangy and sweet and comes together in minutes. Get ready to ...

Hello There Friends! Lemon curd is a classic, creamy spread bursting with bright, citrusy flavor, perfect for enhancing ...

Is there a cook alive who doesn’t love lemon? One squeeze and it elevates a thyme vinaigrette, transforming a fall salad. Lemon curd captures the essence of the fruit, the intense combination of zest ...

With that said, there’s a reason one of her (many) cookbooks is called The Baking Bible. When I want to make dessert, I turn to the Cordon Bleu-trained chef first. This weekend, I craved a lemon ...

This article originally published on The Kithcn. See it there: This Is the Only Dessert My Family Wants Right Now (It’s So ...

Coinneach MacLeod became a food celebrity as The Hebridean Baker, mixing Scottish recipes, music, kilts and folklore from the Outer Hebrides on social media. He is author of "The Hebridean Baker: ...

Creamy, smooth, with the pleasant pucker of citrus, this lemon curd cheesecake is a delight to eat and quick and easy to make. Top it with a circle of blueberries, make a rim of whipped cream rosettes ...

Apparently I was born without the chocolate gene. If anyone is promising decadence for dessert, I would prefer death by citrus. Lemon or lime will do, as long as it comes in an absurdly rich and ...

When I was working in France, I truly fell in love with lemon curd. I dare you to find a better recipe than this one. This is a scaled down version of Chef Laurent’s recipe from his bakery. You can ...